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T&B
Crispy pork and tofu in a sweet ‘n salty soy-based sauce. Also known as Tokwa’t Baboy
$ 17.00
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OINK
48-hour marinated grilled pork. Our take on Filipino street BBQ. Seet, Salty, and grilled to perfection. These pork skewers will transport you to Manila.
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$ 17.00 / $ 22.00
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CLUCK
48-hour grilled chicken. Called Inasal, the chicken is bathed in soy, lime, ginger, and lemongrass. The recommended dip is Soy + Lime
$ 17.00
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SISIG
Chopped pork or chicken sizzled with onions and green chili. Choose from classic or the creamy Manila version.
$ 17.00
C-TRAIN
Crispy pork shoulder and belly finished in a coconut cream sauce packed with red and green chillies.
$ 19.00
SNACKS
Dynamite Wings
Eight pieces of crispy brined chicken wings, tossed in dynamite dust or glaze of your choice (Fire & Ice, Water Buffalo, Kewpie Sesame, Salt & Pepper, Imperial (dry spice rub), BBQ (dry spice rub), Smokin’ Bacon (dry spice rub), Adobo)
$ 16.50
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